.. rst-class:: bee-header

Toxic Nectars and Pesticides
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.. qa::

   How can the beekeeper tell if bees have been poisoned with toxic
   nectar?

   Similar to pesticide exposure, toxic nectar can cause bees to die
   inside the hive (on the bottom board), at the hive entrance, or
   near the nectar source.

.. qa::

   What is the main source of toxic nectar in Georgia?

   Yellow jessamine (`Gelsemium sempervirens`) which is often confused with
   “Confederate jasmine” (which is not toxic to bees). It blooms early
   during swarm season, kill foragers and can damage or kill developing
   queen cells.

.. qa::

   What are other sources of toxic nectar in Georgia?

   Summer titi / Southern leatherwood (`Cyrilla racemiflora`) which
   causes “purple brood” (discolored larvae). It is located in the
   southern part of the state along the coastal region. Mountain
   laurel (`Kalmia latifolia`) which is found in North Georgia mountains
   and is toxic to both bees and humans Privet (`Ligustrum spp.`) is a
   very common invasive shrub which is not necessarily toxic but is
   suspected of producing poor-quality or unpalatable honey

.. qa::

   What is “mad honey,” and what plant does it come from?

   What are the symptoms?

   Caused by grayanotoxins found in nectar from rhododendron
   species. Symptoms in humans include: dizziness, low blood pressure
   (hypotension), heart rhythm disturbances (AV block) and is
   typically not fatal but can be serious. Primarily found in the
   Himalayas, it is also in the Appalachian region of the US where
   rhododendron species occur.

.. qa::

   Can honey cause botulism in infants?

   Yes. Honey can contain spores of `Clostridium botulinum`, which may
   grow in an infant’s immature digestive system and produce
   toxins. However, not all honey contains spores and is safe for
   breastfeeding mothers to consume since botulism is not transmitted
   via breast milk

.. qa::

   How can botulism in infants be prevented and why don’t older
   children and adults get botulism from honey?

   Do not feed honey to infants under 1 year old. Mature digestive
   systems contain established gut microbiota that prevent
   `C. botulinum` spores from germinating and producing toxins.

.. qa::

   About how many pesticide chemicals and formulations exist?

   There are roughly 500+ active pesticide ingredients used in
   agriculture with thousands (10,000+) of formulations existing due
   to combinations and delivery methods.

.. qa::

   How do pesticides affect honey bees?

   Most pesticides act as neurotoxins, disrupting nerve
   transmission. Some cause desiccation, damaging the exoskeleton and
   leading to dehydration

.. qa::

   Are fungicides toxic to bees?

   Fungicides are generally considered low in direct (acute) toxicity to
   `Apis mellifera`, but they can still harm bees, especially under
   real-world conditions.

   a. Direct toxicity (acute effects): Most fungicides do not
      immediately kill adult bees at labeled rates and are much less
      toxic to bees compared to insecticides. However, some
      formulations and tank mixes can increase toxicity leading to
      sublethal effects.

   b. Indirect and sublethal effects (often more important): Even when
      bees don’t die right away, fungicides can still cause harm by
      the following:

      i. Synergistic effects: Fungicides can interact with insecticides,
         making them more toxic than expected
      ii. Brood effects: Exposure can reduce larval survival or affect
          development
      iii. Gut microbiome disruption: Fungicides can interfere with
           beneficial gut fungi and bacteria, affecting digestion and immunity
      iv. Navigation and foraging: Some studies show impacts on learning,
          memory, and orientation which are affected when exposed to
          fungicides.

   c. Residues in the hive Fungicides are commonly found in pollen and
      wax Bees are often exposed over long periods of time (chronically),
      not just during spraying.  Residues land on flowers then bees collect
      contaminated nectar and pollen. That pollen then becomes bee bread and
      is stored in the hive. The nectar collected becomes honey and the
      compounds are also accumulated in the wax.

   d. When risk is highest Applications during bloom (when bees are
      actively foraging) Tank mixes (fungicide + insecticide) Drift or
      improper timing High-frequency spraying systems (

   e.  g., orchards, vineyards)

   f. Bottom Line: Fungicides are not harmless to bees. While they
      rarely cause immediate death on their own, they can weaken colonies
      over time, increase the toxicity of other pesticides and contribute
      to broader stress on pollinators.

.. qa::

   Are herbicides toxic to bees?

   Most herbicides are not acutely toxic to `Apis mellifera` at
   labeled use rates but they can still harm bees indirectly and, in
   some cases, cause sublethal effects.

   a. Direct toxicity (acute effects) Generally low toxicity compared
      to insecticides Bees are unlikely to die from typical field
      exposure Some formulations (especially with surfactants) can
      increase risk slightly

   b. Indirect effects due to the loss of forage, habitat reduction,
      which is the biggest issue.  Herbicides remove flowering plants
      (“weeds”) like clover, dandelion, and wildflowers thereby fewer
      feeding opportunities across the landscape This reduces nectar and
      pollen availability Leads to poorer nutrition and weaker colonies
      Particularly important in roadsides, field margins, and urban areas

   c. Sublethal effects similar to fungicide exposure (emerging
      research) Affect gut microbiota Impair navigation or learning in some
      studies Interfere with larval development when residues are present in
      food

   d. When risk is highest Large-scale or repeated applications that
      eliminate most flowering plants Spraying during bloom even if just
      targeting weeds Highly managed landscapes, such as grass lawns with
      little alternative forage

   e. Key takeaways - Herbicides typically don’t kill bees outright,
      but they can: Starve them slowly by removing food sources Contribute
      to chronic stress and poor nutrition Add to the combined pressure of
      pesticides, pathogens, and habitat loss

.. qa::

   Are insecticides toxic to bees?

   Yes, insecticides are the most toxic class of pesticides to `Apis
   mellifera`. They are designed to kill insects, so bees are highly
   vulnerable.

   a. Direct toxicity (acute effects): Many insecticides can kill bees
      quickly upon contact or ingestion Exposure routes include direct
      spray, residues on flowers (nectar and pollen) and contaminated water
      sources.

   b. Highly toxic groups include: Neonicotinoids (e.g., imidacloprid)
      Pyrethroids Organophosphates Carbamates

   c. Sublethal effects: Lower doses can still cause serious problems
      Disorientation - bees can’t find their way back to the hive Reduced
      foraging efficiency Impaired learning and memory Reduced queen health
      and egg-laying Weakened immune system

   d. Colony-level impacts Loss of foragers → reduced food intake Poor
      brood development Increased susceptibility to diseases and parasites
      In severe cases, colony collapse

   e. When risk is highest Spraying during bloom when bees are
      actively foraging Drift from arial or tank spraying Dust from treated
      seeds (e.g., during planting) Tank mixes (can increase toxicity)
      Repeated or high-rate applications

   f. Unlike fungicides and herbicides, insecticides pose a high and
      immediate risk to bees. Even small amounts can have lethal or
      long-lasting sublethal effects, therefore making careful
      management and timing plans is essential when applying any kind
      of insecticide.

.. qa::

   Is pesticide-related bee kill increasing or decreasing?

   Generally decreasing, due to: Reduced use of highly toxic compounds
   (e.g., many organophosphates) Improved pesticide regulations and
   labeling Increased adoption of Integrated Pest Management (IPM)
   However, neonicotinoids are still widely used and remain a concern
   in some systems.

.. qa::

   What are symptoms of pesticide kill in a colony and how is this
   different from starvation?

   Large numbers of dead bees in front of the hive and on the bottom
   board. Starvation usually presents itself as a number of dead bees
   between the combs, on the bottom board and heads in the cells. With
   pesticide kills bees are usually at the entrance and in front of the
   colony.

.. qa::

   What symptoms do individual bees show when exposed?

   * Agitation or hyperactivity
   * Trembling or shaking
   * Difficulty flying
   * Paralysis
   * Death

.. qa::

   What causes bees to be exposed to pesticides?

   Spraying insecticides on blooming plants (primary cause) Drift from a
   field or plant being sprayed High-risk formulations such as
   microencapsulated pesticides which mimic pollen particles. These
   pesticides are collected and stored in hive and cause prolonged
   contamination and delayed colony death.

.. qa::

   How can pesticide kills be avoided?

   a. Formulation matters (most to least hazardous): Microencapsulated
      > Dusts > Wettable powders > Solutions > Granules

   b. Best practices:

      i. Apply pesticides in the evening when bees are not foraging
      ii. Use low-residual insecticides such as solutions or granules
      iii. Avoid spraying during bloom
      iv. Use formulations that are less persistent in the environment
      iv. Prevent drift (do not spray if wind > 10 mph)
      v. Know your insects! Some or most are actually beneficial
      vi. Be aware that cooler temperatures increase pesticide persistence
      vii. Colonies within up to 5 miles radius may be affected during forage shortages

   c. Communication is critical. Maintaining relationships with
      farmers/applicators/neighbors are important.

.. qa::

   What should a beekeeper do if pesticide poisoning is suspected?

   * Remove or replace contaminated comb (especially pollen frames)
   * Feed sugar syrup
   * Add brood from healthy colonies
   * Replace the queen if affected
   * Avoid using contaminated wax for queen rearing
   * Move colonies to a new location is poisoning persists

.. qa::

   How do genetically modified (GM) crops impact beekeepers?

   Some GM crops (e.g., Bt corn, cotton) produce insecticidal
   proteins. Current evidence suggests low direct toxicity to bees,
   however: Long-term and sublethal effects are still being studied

.. qa::

   What information is found on a pesticide label?

   Toxicity measurements (LD₅₀, LC₅₀) Acute vs. chronic toxicity Active
   ingredient class (e.g., pyrethroid, carbamate, organophosphate, neonicotinoid)
   Formulation type (dust, granule, solution, etc.)  Application
   guidelines: timing, residual activity, re-entry intervals Pollinator
   protection warnings Symptoms of poisoning and mitigation steps
